• Roggebrood@feddit.nl
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    3 months ago

    I’d argue that’s the same for black bean burgers. They are not like faux meat burgers, but a thing on their own.

    • Naz@sh.itjust.works
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      3 months ago

      You’ve convinced me. I’m gonna try one next time I’m getting burgers. What sauces go well with black bean burger?

      • Roggebrood@feddit.nl
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        3 months ago

        They are pretty versatile, especially if they are homemade. But my go-to’s are a smokey bbq sauce or sriracha mayo

        • Naz@sh.itjust.works
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          3 months ago

          Mmm, spicy mayo sounds good. How about cheeses, what goes perfectly with a black bean burger?

          • Roggebrood@feddit.nl
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            3 months ago

            Eh, anything that melts I’d suppose. Most of the times I used gouda, because that’s what was in the fridge