There is this deli owner who has covered everything with Oatly packages: Design by Bulent
There is this deli owner who has covered everything with Oatly packages: Design by Bulent
The tip with the refrigerator and leaving the ones that I’ll eat soon outside works also perfectly fine for me.
I do freeze avocados if I really have too much to eat, but only use them for making a pasta sauce or guacamole. I chop them a bit up before freezing. You can’t compare them with fresh ones but it definitely is better than letting them go bad.
I’ll do the same. RIF is Reddit to me, no RIF = no Reddit.
The reason I personally don’t comment on those bot posts is because there’s no real OP that might be interested in my answer/opinion so I think “Why even bother?”.