Bot #001@aussie.zoneM to Melbourne@aussie.zone · 8 months agoDaily Discussion Thread: Sat 16 Dec 2023message-squaremessage-square108fedilinkarrow-up18arrow-down11file-text
arrow-up17arrow-down1message-squareDaily Discussion Thread: Sat 16 Dec 2023Bot #001@aussie.zoneM to Melbourne@aussie.zone · 8 months agomessage-square108fedilinkfile-text
minus-squareCEOofmyhouse56@aussie.zonelinkfedilinkarrow-up6·8 months agoI’m making mini cheesecakes because why not?
minus-squareuseless_modern_god@aussie.zonelinkfedilinkarrow-up5·8 months agoI bought a really nice mud cake to bring along to the neighborhood Christmas party tonight. I just stare at it occasionally and think about keeping it all to myself now.😭
minus-squareCEOofmyhouse56@aussie.zonelinkfedilinkarrow-up3·8 months agoIt’ll go lovely with a bit of cream wouldn’t it?
minus-squareuseless_modern_god@aussie.zonelinkfedilinkarrow-up3·8 months agoCombine the cheesecake and mud cake for the ultimate taste sensation.
minus-squareCEOofmyhouse56@aussie.zonelinkfedilinkarrow-up5·8 months agoOoooo. Mud cake, cheesecake, mud cake. Like a sandwich. Shut up.
minus-squareDuenan@aussie.zonelinkfedilinkarrow-up3·8 months agoHope you enjoy! Need some help deciding if I should eat noodles with gyoza or make a giant pot of beef bolognaise for pasta for the next good few days.
minus-squareCEOofmyhouse56@aussie.zonelinkfedilinkarrow-up4·8 months agoI’d say the bolognese because it’s perfect weather for it. Noodles and gyozas are for times when you can’t be stuffed.
I’m making mini cheesecakes because why not?
I bought a really nice mud cake to bring along to the neighborhood Christmas party tonight. I just stare at it occasionally and think about keeping it all to myself now.😭
It’ll go lovely with a bit of cream wouldn’t it?
Combine the cheesecake and mud cake for the ultimate taste sensation.
Ooooo. Mud cake, cheesecake, mud cake. Like a sandwich. Shut up.
Hope you enjoy!
Need some help deciding if I should eat noodles with gyoza or make a giant pot of beef bolognaise for pasta for the next good few days.
I’d say the bolognese because it’s perfect weather for it. Noodles and gyozas are for times when you can’t be stuffed.
Pasta it is then!
👍