What are your unconventional kitchen tools/utensils you were skeptical of at first but feel you can’t live without?

  • rollerbang@sopuli.xyz
    link
    fedilink
    arrow-up
    2
    ·
    7 months ago

    I use one to slice cabbage. But I’m not convinced there are time savings because it tends to be a pita too wash.

    Luckily I’m quite proficient with a knife so chopping an onion is a fast 2 minutes for me.

    • Zagorath@aussie.zone
      link
      fedilink
      arrow-up
      1
      ·
      edit-2
      7 months ago

      it tends to be a pita too wash

      I know you’re not supposed to, but I just stick mine in the dishwasher, and it seems to work fine.

      Funnily enough, cabbage is one of the few things I don’t use it for. It never really even occured to me.

      I’m quite proficient with a knife

      Yeah, I really, really am not. You think you’re proficient, then compare yourself to what you’d consider “normal”. Then there’s me, worse than that normal by a much bigger margin than the margin between you and normal.